|
BM8_P2804 |
The Microalgae and Importance for Poultry Feeding |
Hüseyin Çayan, Aydın Altop, Firdevs Korkmaz, İsa Coşkun |
|
BM8_P2622 |
The Effect of Storage Periods and Vacuum Treatments on Silage Quality in Vacuum-packed Bags Silage |
Fulya Tan |
|
BM8_P2940 |
Effect some plants extract againist Esscherichia coli and Salmonella sp. |
Cansu Öksel, Firdevs Korkmaz, Hasan Ersin Şamli, Mustafa Mirik |
|
BM8_P2800 |
Determination Feed Value of Alfalfa Hay |
Sevilay Gül, Ebru Ünalp, Levend Coskuntuna |
|
BM8_P2773 |
The Effects of Lactic Acid Bacterial and Enzymes Inoculants on the Fermentation and Aerobic Stability of Red Grape Pomace Silages |
Mehmet Levent Özdüven, Fisun Koç, Berrin Okuyucu, Gizem Yağmur Atmaca |
|
BM8_P2786 |
The Effects of Cell Wall and Starch Degrading Enzymes on the Fermentation, Aerobic Stability and Nutritive Value of Vetch-oat Silages |
Mehtap Özkan, Berrin Okuyucu, Mehmet Levent Özdüven, Fisun Koç |
|
BM8_P2791 |
The Effects of Wheat Bran and Molasses as Silage Additives on the Fermentation and In Vitro Organic Matter Digestibility of Caramba Mix (lolium Multiflorum C.v Caramba Mix) Silages |
Sevilay Gül, Levend Coskuntuna, Mehmet Levent Özdüven, Fisun Koç, Berrin Okuyucu |
|
BM8_P2907 |
Effect of Wheat Bran and Pudding Added to Alfalfa Silage on Fermentation , Aerobic Stability and In Vitro Digestibility |
Gülbahar Malhatun Çotuk, Sibel Soycan Önenç |
|
BM8_P2916 |
The Role of Hormones and Metabolites on Regulation of Feed Intake ın Animal |
Sibel Soycan Önenç |
|
BM8_P2675 |
Some Morphological Characteristics of Rhododendron L. Growing ın the Natural Flora of the Black Sea Region |
Şeref Cınbırtoğlu, Recep Sirali, Feyzullah Konak |
|
BM8_P2630 |
Effects of Different Calcium Nonphytate Phosphorus Levels on the Blood Parameters of Broilers |
Ahmet Akdağ |
|
BM8_P2898 |
Effects of Soy Oil, Marrow Oil and Antioxidant Supplementation to Laying Hen Diets on Performance and Egg Quality Traits |
Yusuf Konca, Mahmut Kaliber, Selma Buyukkılıç Beyzi, Savaş Sariozkan, Tahseen Fatima Miano, Atalay Kahraman |
|
BM8_P2713 |
Determination of Nutritive Value of Soybean Varieties Using In Vitro Methods and Gas Production Technique |
Tugay Ayasan, Mustafa Boğa, Cengizhan Mizrak, Şerife Ergul, Harun Cinli, S. Naeim Saber, Pınar Cubukcu, Ahmet Korhan Sahar |
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