|
NO: |
Author
|
Name of Poster
|
Adress
|
Country
|
|
72 |
V.Radev
38/RN-1
39/RN-2
40/RN-3 |
Inffluence of the yea-sacc 026 probiotic on the fattening ability and meat quality in lambs.
I. Growth, Slaughter and Morphological parameters.
Inffluence of the yea-sacc 026 probiotic on the fattening ability and meat quality in lambs.
II. Biochemical paremeters of blood and liver and meat quality.
Effect of the yea-sacc 1026 probiotic on the fermantation processes and on the content of duodenal chimen in sheep. |
Tracian Uni. Stara Zagora 6000. Bulgaria. rumen-ot@hotmail.com |
BG |
|
73 |
V.Stankov
78/AP-4 |
Stratagic basis and directions in the productive and effective management in stockbreeding. |
Agracian Faculty 6000 Stara Zagora Bulgaria. |
BG |
|
74 |
V.Tomov
44/RN-7
45/RN-8 |
Blood-Lactic protein concentrate for foodders.
Optimization of the coagulation of high-protein concentrate of slaughteirng blood. |
University of Rousse 8, Studenska. Head of ecology and enviromental protection department street 7017 Rousse Bulgaria. vtomov@ru.acad.bg
vladimirov@abv.bg |
BG |
|
75 |
Y.Tzvetkov
65/AD-3 |
Fowl cholera in pheasatns (Phesianus Colchicus) Etyological investigation and effect of therapy with thiamphenicol. |
Faculty of Veterinary Medicine, Forest Technical University. Sofia, Bulgaria. |
BG |
|
76 |
Y.Yarkova
81/AP-7 |
Analysis of the return of capital in dairy production. |
Dept. of economics, Agriculture Faculty. Tracian Uni. Stara Zagora 6000. Bulgaria. |
BG |
|
77 |
Yu.Nestorova
22/CSG-18 |
Induction of estrus in goats during estral season by natural and ropheromones. |
Tracian Uni. Veterinary Faculty. Stara Zagora 6000. Bulgaria. atanasova@af.uni-sz.bg |
BG |
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